Join us between 12pm – 4pm on a Monday – Saturday and dine from our lunch time specials menu, when joining us in the Pig and Whistle.

Two courses £16

Three courses £20


Ham, Egg & Chips
Ham hock scotch egg, piccalilli, pork quaver

Potted Rabbit (gf*)
Welsh rarebit, toast, pickled onions

Chicken Liver Pâté (gf*)
Onion marmalade, toasted bread

Leek and Potato Soup (gf*) (v)
Truffle oil, bread, butter

Yeast Battered Cauliflower, Pickled golden sultanas, shallots, celery (v) (ve*)


Oscar Cleves Beer Battered Haddock Goujons (gf*)
Hand cut chips, tartar sauce, lemon, peas Corn Fed Chicken

Confit chicken & pea risotto, crispy skin, truffle Moules Mariniére, Lemon & Fries (gf*)

Cottage Pie (gf)
Crushed carrot & swede, oxtail, leeks, Red Leicester mash

Beef Bourguignon (gf)
Dauphinoise potato, green beans, carrot Mushroom

Risotto  (v) (ve*) (gf)
Blue cheese, walnuts, spinach, truffle oil

Lincoln Sausage Burger
Bacon, apple mayonnaise, pickled beetroot, chips & onion rings

Falafel Pattie (v) (gf*)
Halloumi, lettuce, tomato, gherkin, hummus, beetroot, chips & onion rings


Coconut Panna Cotta, passion fruit, pineapple, white chocolate (gf*)

Bakewell Tart, pear, honey, almond

Flapjack Crumble, rhubarb, apple, custard ice cream (gf)

Ice Creams & Sorbets – Please ask our team for today’s listings (gf)


To book your table T. (01472) 884544 or E.